Dunns of Dublin is Ireland’s oldest fish company set up in 1822.
Renowned worldwide for our smoked salmon. we now produce three varieties. Smoked Wild Salmon, Smoked Irish Organic Salmon, Smoked Farmed Salmon.
In Ireland Dunn’s are well known as the premium retail brand for smoked seafood products and are available in many different sizes suitable for retail. In addition to smoked salmon Dunns produce various other smoked and ready to eat seafood products including Irish Trout, Mackerel, Gravad Lax and a unique Blackened Salmon which is marinated using an Irish stout. Our new product development team are consistently working with customers developing new and unique products.
Our customers include Marks and Spencer and Superquinn.
Food safety and quality assurance is of utmost importance to the company and we have the following certification: